Something New, Something Old

Hello Friends,

I hope you are all doing great! First, this is the last call to make a reservation for the October 14th Winemaker Dinner. On Friday, I will give the remaining spots to the Mission Club for them to sell to their members. Please let Tina or myself know in the next two days.

We have a new release wine for TGIF today and a library wine. The TGIF is our 2021 El Camino Syrah from Santa Ynez Valley. This Syrah is outstanding and will be in the Fall release wine club. This weekend, you can purchase it for $30/bottle. Also, we have a few cases left of our 2020 Adobe Canyon Vineyard Tempranillo, $50/bottle. Let me know if you want to pick up, stash, or ship either of these wines. 

Below is a little sneak peek at the winemaker dinner menu. This menu is not set in stone yet, but we are getting close!

ENJOY!!

Sara

THIS WEEK'S TASTING ROOM HOURS:

Wednesday and Thursday 4-7ish

Friday 2-7ish

Saturday & Sunday 12-5ish

SPARKLING WINE paired with salmon tartar, black pepper potato chip

2022 PINOT BLANC paired with an oyster trio

raw with green mango mignonette

fried with a kohlrabi slaw

grilled with cajun butter

2021 SRH CHARDONNAY paired with a shaved asparagus salad, 

coppa, onion, preserved lemon vinaigrette

2021 LA ENCANTADA PINOT NOIR paired with walnut ravioli, braised wild boar, 

charred cauliflower, raisin jus 

2020 THOMPSON GRENACHE paired with Chilean Sea Bass, polenta, 

and tomato-caper ragu

2020 LAFOND SYRAH paired Morrocan Lamb, braised fennel, 

couscous, dried fruit chutney, lamb Jjus

DESSERT-a total surprise!